MEXICO CHIAPAS
19.90 лв. – 44.90 лв.
RASPBERRY, DARK CHOCOLATE, VANILLA AND NUTS TASTE, CARAMEL AFTERTASTE, BALANCED ACIDITY, SILKY BODY
SCA SCORE – 82.00
REST: 14-30 days from the date of roasting
Mexico Chiapas grows over 1600m altitude and is picked by hand due to steep terrains. No fertilizers are used. Harvest season is between December and March.
Mexico is the origin of many organic grown coffees. They are very good coffees certified by different independant agencies. Chiapas is located in south Mexico, borders on Guatemala and it is leading region among the rest in the country for growing coffee. Most of the land belongs and is cultivated by the indigenous people.
VARIETY: Typica,Caturra, Bourbon
PROCESSING: Washed
ALTITUDE: 1200 – 1600 m.
REGION: Los Altos De Chiapas, Mexico
| Weight | 0.200 kg |
|---|---|
| Dimensions | 19 × 3 × 19 cm |
| WEIGHT | |
| GRINDING | Beans, Coffeemaker, Aeropress, Espresso, Cezve, French press, Hemex, V60 |
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